Discover an exceptional selection of premium beef, sourced from renowned producers and regions across Japan, Australia, New Zealand and the USA. From richly marbled Japanese Wagyu to grain-fed and grass-fed cuts, each selection is chosen for its distinctive character, tenderness and depth of flavour, with every cut prepared to bring out its finest qualities.
A very tender cut known for its fine texture, offering a subtle, mild flavour and a luxurious mouthfeel.
A classic cut known for its bold flavor and firm texture, offering a perfect balance of marbling and tenderness.
Rich in marbling, this juicy and flavorful cut delivers a savory, melt-in-your-mouth experience with every bite.
Known for its dramatic presentation and rich marbling, the Flaming Tomahawk is bold and juicy and perfect for special occasions.